PRIVATE DINING EXPERIENCE

L'Accademia

A memorable culinary experience in the heart of Sorrento.

Contact Us
PRIVATE DINING EXPERIENCE

L'Accademia

A memorable culinary experience in the heart of Sorrento.

Contact Us
Since 1975

Welcome to Caverta Restaurant

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Come & See

Our Mission

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Discover

Gastronomic Experience

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Restaurant

Menu A la Carte

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Book Now

Reserve a Table

Mon - Fri:
8AM - 12PM
+1 800 000 111

Sat – Sun:
8AM – 11PM
contact@example.com

Behind the Scenes

The Team

For a truly memorable dining experience, cuisine and atmosphere are paired as thoughtfully as food and wine. Ut enim ad minim veniam, quis nostrud exercitation ullamco. Quia consequuntur magni dolores eos qui ratione voluptatem sequi nesciunt. Animi, id est laborum et dolorum fuga.

Excellent Facilities

Private Events

For a truly memorable dining experience, cuisine and atmosphere are paired as thoughtfully as food and wine. Ut enim ad minim veniam, quis nostrud exercitation ullamco. Quia consequuntur magni dolores eos qui ratione voluptatem sequi nesciunt.

"Outstanding experience. The staff led by master pizzaiolo Gulielmo, assistant Lucia, and food expert Massimiliano were extremely friendly, knowledgeable, and engaging. The location was spectacular and the food amazing. We have done many of these cooking classes in Italy, all of which have been excellent, but this one was top!"

Bruno M
Tripadvisor

"Amazing experience. Great staff, great food. Absolutely perfect afternoon. Do yourself a favor and skip breakfast or lunch beforehand - you won't be sorry!"

Lorin B
Tripadvisor

"We had a great experience with Salvatore as we prepared several wonderful dishes under his direction. We started with Neapolitan ragu, then made eggplant Parmesan, and finished with tiramisu. We got involved in cutting and chopping and all the stages of preparation. Salvatore explained many of the specific tricks needed to make the dishes simple yet extraordinary. We also made the pasta by hand, including rolling out the dough with the pasta machine. The results were spectacular, and we enjoyed eating them as much as making them. It was a very special evening!"

Tripadvisor
Contact

Make a Reservation